Coltibuono RS Chianti Classico D.o.c.g. 2015
This Sangiovese wine was made from grapes selected in the best Chianti Classico zones .
It is a fruity, soft and typical wine that is particularly food friendly.
Zone of production: Chianti Classico
Grape varieties: Sangiovese
Vinification: The different lots are vinified separately and are then aged for a few months in neutral oak vats.
No. of bottles produced: 98,000
Alcoholic content (%): 13,5
After a warm and wet winter and abundant spring rainfall the summer had ideal conditions, very hot but with cooler september weather. One of the best and most balanced vintages on record in the last decades.
Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready to drink.
Recommended serving temperature: 18°C
Falstaff 2017 91 pt.