Coltibuono RS Chianti Classico D.o.c.g. 2016
This Sangiovese wine was made from grapes selected in the best Chianti Classico zones .
It is a fruity, soft and typical wine that is particularly food friendly.
Zone of production: Chianti Classico
Grape varieties: Sangiovese
Vinification: The different lots are vinified separately and are then aged for a few months in neutral oak vats.
No. of bottles produced: 66,500
Alcoholic content (%): 13,5
A hot summer was followed by a cooler September. Ideal growing conditions that resulted in a very well-balanced wine.
Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready to drink.
Recommended serving temperature: 18°C