Zone of production: Chianti Classico
Grape varieties: Sangiovese
Vinification: the wine ferments for a few days on the skins and is aged briefly in wood before bottling.
No. of bottles produced: 98,000
Alcoholic content (%): 13,5
The season was a variable one with periods of intense heat alternated to summer showers. The result: an ideal combination of intensity and elegance
Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready to drink.
Recommended serving temperature: 18°C
Terroirist Isaac James Baker 2021 – 90 pt.
Vini Buoni d’Italia 2021 – 3 Stars
I Vini di Veronelli 2021 – 87 pt.
Wine Enthusiast – Kerin O’Keefe – Best Buy