Ph. 0577 74481 ext. 250
Email reception@coltibuono.com
GPS: 43.494765, 11.449528
Give the gift of a tasting or a cooking lesson within the walls of a thousand-year-old structure, nestled in the Chianti hills.
You will receive a voucher via email valid for 12 months. You can conveniently print it or send it to your loved ones
Choose an experience from many proposals
An intense two-day course to experiment and learn four different menus, living among them walls of the Villa.
The lessons are held by Coltibuono cooks. We will learn to prepare bread, breadsticks, various focaccias, various types of handmade pasta, traditional family second courses, desserts. Simple and tasty recipes based on seasonal, local and organic ingredients.
Includes 3 nights in a Classic Room with garden view, breakfast and welcome dinner.
Duration 2 days
For information write to reception@coltibuono.com or call +39 0577 74481 (ext. 250).
We enter the kitchen of the Villa after a tour of Coltibuono. Simply by following the teachings of the cooks and putting our “hands in the dough”, we will prepare a complete menu. The dishes prepared are tasted paired with Badia a Coltibuono wines in the Villa’s dining room.
Duration 4-5 hours