Organic Viticulture
Training course
Four events in March and July to increase organic farming skills.
An initiative of the Chianti Biodistretto with the patronage of the Municipality of San Casciano in Val di Pesa.
The meetings will be held at the Chianti Banca Auditorium in San Casciano in Val di Pesa.
The complete program is on the flyer.
Info and reservations: biodistrettochianti@gmail.com – phone +39 3355827970
Chianti Classico Collection
Monday 16th and Tuesday 17th February
Appointment in Florence: Stazione Leopolda Viale F.lli Rosselli, 5 | 10:00 am – 7 :00 pm
You can find us at Table No. 49
Wine Paris
Meeting in Paris
Almost there! Very soon you will be able to experience the aromas and emotions evoked by the wines of Badia a Coltibuono in the shadow of the Eiffel Tower.
We look forward to seeing you at Wine Paris, Hall 5.1, stand E039
Chronicles from the cellar
The essence of Badia a Coltibuono
Roberto Stucchi tells the story of a wine that symbolizes the excellence of Chianti Classico.
The Badia Diaries
The Origins
Discovering the secrets of a historic Chianti Classico farm
Water and Organic Farming in Chianti
Seminar
The event will take place on January 22nd from 2:00 PM to 6:00 PM in Radda in Chianti, in the Sala del Podestà, Town Hall at Piazza Ferrucci 1.
Topics covered include: Surface Water Management, Hydraulic-Agricultural Management, Agro-Meteorological Monitoring, Rainwater Recovery and Storage, and Vineyard Agronomic Management.
Seats are limited; registration is recommended by email: biodistrettochianti@gmail.com
Under the snow
Winter in Chianti
When a blanket of white covers the Chianti hills, it feels like a fairytale landscape. Badia a Coltibuono’s 2026 begins with a blanket of pure white snow.
Tre Impronte
Cantine d'Italia 2026
Go Wine has awarded the “Three Imprints” to Badia a Coltibuono in the Wineries of Italy 2026 guide.
Go Wine’s “Imprints” are assigned to the wineries that achieve the highest overall score in the evaluations of Location, Hospitality, and Wines.
The presentation will take place in Milan, at the Melià Hotel, on November 29.
We look forward to seeing you there.
Black Friday
Take advantage of Black Friday
When you purchase wine, olive oil, and large formats worth at least 200 Euros, you’ll receive a free case of Cetamura Bianco (*).
(*) When you spend €200 in your cart, enter the discount code “Black Friday.” Your order will also include six free bottles of Cetamura Bianco Toscana I.G.T.
Promotion valid until November 30, 2025
Organic Festival
Round Table on Organic Supply Chains and Territories
From November 19th to 22nd, the Organic and Sustainability Festival will take place in the Sala delle Armi of the Department of Legal Sciences in Bologna. This initiative is promoted by the Ministry of University and Research and the University of Bologna.
On November 20th, a roundtable discussion will focus on “Organic Supply Chains and Territories: Health, Community, and New Perspectives.” Panelists will include Stefano Canali, president of the Italian Network for Research in Organic Agriculture (RIAB); Andrea Ferrarini, administrator of the Bio Ferrarini farm; Pierluigi Stefanini, president of ASVIS (Italian Alliance for Sustainable Development); and Roberto Stucchi Prinetti, president of the Chianti Biodistrict. Moderator: Filippo Briguglio, Full Professor of Fundamentals of European Law – Director of the Master’s Degree in Law and Food Safety; and Sustainability Delegate for the Department of Legal Sciences – Alma Mater Studiorum – University of Bologna.